The tuxedo jacket now has the interlining in place, edges serged and ready to roll and take shape.
Yesterday's lunch was VERY productive!
I ate at my desk...
Speaking of food... My bestie's husband is still a bit under the weather with his cold, so at Robb's request, I made Maddy's favorite chicken noodle soup and Robb ran it over to him yesterday after
noon. Mike loves it too and now he's got a gallon of it for whenever he wants.
Chicken Noodle Soup recipe
Cook some (3-4) chicken breasts or whatever chicken you want in a crockpot all day.
Make sure it's deboned, if it's not already.
Pour 2-3 quarts of chicken broth in a large pan. notice how exact we are?
Add 1 packet of onion soup mix and 1 packet of Knorr's Vegetable soup mix
Add the chicken, torn into smaller bits.
Bring to a boil and then add about 1/2 to 1 packet of egg noodles.
Cook until the noodles are tender. Serve!
Easy peasy.
THEN also yesterday, Meri was planning on going to a potluck dinner with her entire jazz band at the director's house.
I'm guessing dinner was over for this shot. Taken from FB...
She was going to make either boxed mac and cheese or Ramen noodles. REALLY?... So in his spare time at work, Robb whipped up a lasagna for her to take. He brought it home and I baked it in time for her to meet up with the other kids to car pool.
The above picture was her breakfast, made from the leftovers. Robb makes her breakfast every day during the week so she'll eat SOMETHING before going to school. And she hates normal breakfast foods, so it's tricky some days. But lasagna is right up her alley!
And today, it's leftovers... again... Ryan just said that he's going to make everything you can with hard boiled eggs today.
Egg salad sandwiches
Deviled eggs
Scotch eggs
Potato salad with lots of egg in it
Sliced and served with salt or paprika or mustard
Cut up and mixed with mayo, horseradish, etc
Plain with or without salt. I say with...
I rattled off several options and he's still peeling the eggs.
Maybe he'll make something up totally new.
Off to be creative!!!! How have you been creative lately?
2 comments:
Meri and I must be kindred spirits. I have unusual breakfasts....typically it involves a fresh avocado and something else! lol
I always liked a bowl of crowder peas, warmed only slightly. How many dozen eggs do you have? When I have a boiled egg, I like them plain. As a child, I salted and peppered. Have you ever just put mayo or Miracle Whip on bread and sliced a boiled egg onto it? That is really easy and good.
Post a Comment