Cornucopia of fails

 So I made two loads of bread dough last night in the machines and didn't have time to cook them into the bread cornucopias so I shoved both together in the same container and stuck it in the fridge to harden it up a little until today.  

Before we went to bed, Robb noticed that it was becoming a balloon...  

So I found a gallon sized sealed bag, sprayed the inside with Pam and then dumped it all in.  Then stuck it back in the fridge.  

I was awakened this morning with Robb calling upstairs to tell me that my dough had blown up in the fridge.  Dang...  I came down stairs fearing the worst.  That there would be dough bits on everything. Kind of like when a can of pop freezes in your car in the coldest part of winter and explodes onto the seats.  I know exactly how that works...  I've seen it.

But bread dough acted differently.  It basically just popped open the bag as if it were a can of biscuits.  I cut pieces  of dough from the bag and started making one of the cornucopias.  

What a mess.  Nothing worked right this time.  And since we had JUST run out of eggs, there is no glossy sheen on it.  Before I baked it, I sprayed the heck out of it with Pam spray again.  

So it's kind of a cornucopia bread tunnel instead.  Oh well.  I'm still going to use it!

And yeah, I realize it looks pretty sad.  I'm not going to sit at that table tomorrow...